“Hello. We’re a small scale barbecue restaurant smoking our fare over maple and red oak. Like many of our Brooklyn neighbors we believe in supporting farms utilizing humane practices in a sustainable environment. We strive to source meats from farm-cooperatives raising animals that are all-natural, hormone-free, antibiotic-free, and traceable. While this is more expensive to source, we believe preparing these meats in the uniquely American tradition of pit barbecue creates really wonderful ‘cue. We hope you agree. Our menu rotates based on what we’re able to buy on a daily basis. Below is a sample menu; please understand that we may not have everything, every day.”
Fletcher’s Brooklyn Barbecue
433 Third Avenue, Brooklyn, NY 11215
F, G, R trains @ 4th Avenue
Open for Lunch & Dinner 7 days:
Sunday – Thursday: 11:30a – 10p / or until sold out
Friday – Saturday: 11:30a – 11p / or until sold out
Click here to view the menu!
Image via www.fletchersbklyn.com
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